Ragi Vada / Pakoda

Ragi Vada / Pakoda

Health Benefits:

  • Effective in weight loss.
    Reduces risk of Diabetes.
    Lowers high cholesterol levels.
    Serves as an anti-oxidant.


  • Ragi Powder – 1/2 kg
    Shallots – 1/4 kg
    Green Chillies – 4
    Unsalted Butter – 2 cubes
    Coriander leaves
    Curry leaves
    Ground Nut – 2 spoons (optional)
    Refined Sunflower Oil


  • Take 1/2 kg of Ragi powder in a mixing bowl.
    Add 1/4 kg of chopped shallots and chopped green chillies and mix.
    Add coriander leaves, curry leaves and chopped groundnuts.
    Add Salt (to taste) and butter.
    Sprinkle water and make a coarse mixture.
    Make patties for vada by greasing a banana leaf with butter or make pakodas and fry them in hot oil.

Serve them hot . Enjoy the snack with a nice evening tea.

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